AGRIS - Système international des sciences et technologies agricoles

[ Publié dans: Turkish Journal of Agriculture-Food Science and Technology ]
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The Impact of Food Safety Criteria on Fruit and Vegetable Exports from Türkiye to The European Union

2024

Mithat Direk | Hasan Arısoy | Huseyin Ozen

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Morphological and Physiological Responses of Different Cotton Genotypes Primed with Salicylic Acid Under Salinity Conditions

2024

Nimet Ozege | İlkay Yavaş | Emre İlker

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The Effects of Different GA3 and Mycorrhiza Dosages on Mini Tuber Production in Potatoes

2024

Burak Dinçel | Güngör Yılmaz

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Assessing Impact of Manual Topping and Suckericide Application at Different Stages on FCV Tobacco Quality and Yield

2024

Mansoor Javed | Muhammad Kashif | Akbar Ali | Waseem Ur Rahman | Ayub Ur Rahman

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Determination of Antifungal Activities on Some Plant Extracts on Alternaria alternata

2024

Derya Öğüt Yavuz | Havva Dinler | Ayşe Uysal Morca

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Electrochemical Non-Enzymatic Glucose Sensing Platform Based on Vanadium Pentoxide Film-Modified Screen Printed Gold Electrode

2024

Çiğdem Dülgerbaki

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The Effect of Commercial Essential Oil Mixture Applied to Neonatal Simmental Calves on Growth, Development and Health Parameters

2024

Fatma Emir | Bahri Bayram

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Prediction of Live Weight and Carcass Characteristics from Linear Body Measurements of Yearling Male Local Sheep

2024

Shambel Kiros Simone | Likawent Yeheyis

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Response of spring rice (Oryza sativa L.) varieties to different nitrogen application methods at Nawalparasi West, Nepal

2024

Himsweta Bhatt | Sudip Ghimire | Sushma Paudel | Manju Bashyal

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Nutritional Values of Partially Replacing the Commercial Soybean Meal by Raw, Full-Fat Soybean in Diets of Layers

2024

Mammo Mengesha Erdaw | Shambel Taye

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