Characteristics of agricultural food products consumption by mixed families in Yugoslav agriculture
1976
Randjelovic, V. | Djorovic, M. (Poljoprivredni Fakultet, Zemun (Yugoslavia))
Библиографическая информация
Hrana i Ishrana (Yugoslavia)
Том
17
Выпуск
9-10
ISSN
0350-0160
Нумерация страниц
pp. 481-487
Язык
Примечание
9 ref. Summary (En)
Тип
Conference; Summary
Конференция
4. Yugoslav Congress on Nutrition, Ohrid (Yugoslavia), 22 Apr 1975
1977-06-15
AGRIS AP
Поставщик данных
Эту запись предоставил Unassigned data from Yugoslavia
If you notice any incorrect information relating to this record, please contact us at agris@fao.org agris@fao.org
