Effect of the diet methionine level on feed intake and protein and energy utilization in broiler chickens
1987
Smulikowska, S. (Polska Akademia Nauk, Jablonna (Poland). Inst. Fizjologii i Zywienia Zwierzat)
There were no differences in the voluntary intake of corn diet between broiler chickens fed with unsupplemented or medium level methionine supplemented diets. The supplementation of 7.04 g of DL-methionine in diet (high-level) caused a significant depression of body weight and feed intake in broiler chickens. The decrease of dry matter and fat content but the increase of crude protein and sulphur-amino acid content in carcasses of broiler chickens fed with the high methionine diet was stated
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