The nitrate content of some green forage and its possible effect when used for ruminant nutrition
1986
Nikolic, J.A. (The Institute for the application of nuclear energy in agriculture, veterinary medicine and forestry, Beograd (Yugoslavia). Institute of endocrinology, immunology and nutrition) | Cmiljanic, R.
Since intensive fertilization of meadows, with mineral fertilizer, may cause an increase in nitrate content in herbal mass, nitrate content has been tested in different plants used as food for ruminants. An estimation of the risk of possible toxicity of these nutrients, is shown through the formation of methemoglobin in the blood of the animals.
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Эту запись предоставил Unassigned data from Yugoslavia