[Results of a long-term study on the intensive production of a grass-clover mixture on ley]
1987
Tetaric, H. | Kolic, B. | Gasperov, S. | Petravic, N. | Crnobrnja, L. | Dogan, Z. (Fakultet poljoprivrednih znanosti, Zagreb (Yugoslavia). Institut za oplemenjivanje i proizvodnju bilja)
Yugoslav creations of fodder vegetation, especially grasses as components of a grass-clover mixture, demonstrated adequate adaptability to agroecological and productional conditions found in the localities studied during the experiment. The selection of components and their mutual quantitative relation, enable a good floristic composition of the grass-clover mixture during its duration, which is several years. Because of the high yields of qualitative properties, grass-clover mixtures can be classified as a highly valued source of cattle food.
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Эту запись предоставил Unassigned data from Yugoslavia
