Persimmon, loquat, fig, pomegranate and prickly pear in Israel
1995
Blumenfeld, A. (Agricultural Research Organization, Bet Dagan (Israel). Volcani Center, Institute of Horticulture)
Loquat culture in Israel occupies 300 ha in organized highly productive plantations. Almost all the cultivated varieties are local selections. Fig tree is well known but its culture was limited last years. Persimmon culture had a large development from the 70's to 1982. The major variety is "Triumph". Post-harvest technology is well developed.
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Эту запись предоставил Mediterranean Agronomic Institute of Bari