Effect of organic and mineral fertilizers on technological value of winter triticale - Bolero cultivar
1996
Gil, Z. (Akademia Rolnicza, Wroclaw (Poland). Katedra Technologii Zboz) | Narkiewicz-Jodko, M. | Krezel, R.
It has been found that the grain of plants fertilized with 150 kg of N/ha and lignite coal applied under the previous crop had the best milling properties. The effects of increased N rates on the baking quality of flour varied, depending on the organic fertilizer applied under the previous crop. Manure and lignite coal + manure favourably affected protein and wet gluten contents, sedimentation value, falling number and amylographic features. Lignite coal and increased N rates applied to the previous crop reduced the quality of triticale grain. The highest baking quality of triticale was found for the grain harvested in the field, where the previous crop had been fertilized with 150 kg of N/ha and manure
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