Polycyclic Aromatic Hydrocarbon (PAH) levels in cooking oil produced in the Los Banos [Philippines] fresh-dry process
Lozada, E.P. (Philippines Univ. Los Banos, College, Laguna (Philippines). Coll. of Engineering and Agro-industrial Technology)
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
18 leaves
Другие темы
Toxicite; Sechoir; Hidrocarburos aromaticos; Sechage
Язык
Английский
Примечание
12 ill.; 1 graph; 3 tables; 14 ref. Received Aug 2002
Тип
Conference; Non-Conventional
Конференция
Inaugural UPAA Professorial Chair Lecture, College, Laguna (Philippines), 16 Jul 2001
2003-08-15
AGRIS AP
Поставщик данных
Эту запись предоставил University of the Philippines at Los Baños
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