Effects of arsenic on phosphorus content in different organs and chlorophyll fluorescence in primary leaves of soybean
2006
Milivojevic, D.B.(Institute for the Application of Nuclear Energy, Belgrade-Zemun (Serbia and Montenegro)) E-mail:[email protected] | Nikolic, B.R.(ARI Serbia, Belgrade-Zemun (Serbia and Montenegro). Pesticieds and Environment Research Centre) | Drinic, G.(Maize Research Inst., Belgrade-Zemun (Serbia and Montenegro))
The effect of arsenic (32-96 microM) on the phosphorus content and chlorophyll (Chl) fluorescence was studied in soybean plants grown in nutrient solutions either with or without P. Increased concentrations of As led to the decrease in P concentrations in plant organs. Parameters of Chl fluorescence of soybean leaves in the presence of the different As concentrations tested did not show significant changes.
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