Stability of Functional Properties and Chemical Components of Gamma-Irradiated Astragali Radix

Jeong, I.Y. , E-mail: ex-20iyjeong@kaeri.re.kr

Stability of Functional Properties and Chemical Components of Gamma-Irradiated Astragali Radix

2005

Jeong, I.Y. (Korea Atomic Energy Research Institute, Daejeon, Republic of Korea), E-mail: [email protected]

Stability of functional properties and chemical components of gamma-irradiated Astragali Radix (AR) were investigated to study the application of radiation technology for preservation and hygiene of medicinal herbs. Thus, ethanolic extracts and ethyl acetate fractions were prepared from gamma-irradiated and gamma-non-irradiated AR, respectively. Functional properties were estimated by comparing antioxidant activity (DPPH radical scavenging activity, lipid peroxidation inhibitory activity) and protective effect against oxidative DNA damage in human lymphocytes.

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Ключевые слова АГРОВОК

gamma irradiation irradiation gamma

Библиографическая информация

Опубликовано в

Journal of The Korean Society of Food Science and Nutrition

Том 34 Выпуск 2 ISSN 1226-3311

Нумерация страниц

pp. 255-260

Другие темы

Functional properties; Chemical components; Astragali radix; Irradiacion gamma

Язык

Примечание

Summary(En)

2 tables

7ill., 19 ref.

Переведенный заголовок

감마선 조사 황기의 기능성 및 화학적 성분에 대한 안정성 평가

Тип

AGRIS — международная информационная система по сельскохозяйственным наукам и технологиям

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Stability of Functional Properties and Chemical Components of Gamma-Irradiated Astragali Radix

2005

Ключевые слова АГРОВОК

Библиографическая информация