Flavonoid content in oil-bearing roses: cultivar effects | Съдържание на флавоноиди в някои видове и хибриди маслодайни рози
2012
Dobreva, A., Institute for Roses, Kazanlak (Bulgaria) | Rusanov, K., AgroBioInstitute, Sofia (Bulgaria)
A comparative study of the content of bioflavonoids in the flowers of oil-bearing roses from the collection of the Rose Institute was done. It was found that the contents of flavonols as quercetin varies 9 – 29 mg/g. High levels of indicators are reported in samples Ispahan and Coralie (the group of Damask roses) and Raduga (hybrid form with parental Rosa damascena Mill.)
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Эту запись предоставил Institute of Agricultural Economics