Selective culture media for the recovery of Aeromonas spp from poultry meat.
2011
Smita, | Bhong, C. D. | Brahmbhatt, M.N.
Different selective culture media were evaluated for isolation of Aeromonas spp. from 120 poultry meat samples. The recovery ofAeromonas isolates was highest fromAmpicillin DextrinAgar (89.39%), followed by Aeromonas Starch DNAse agar (68.18 %) andAeromonas isolation media (18.18 %).
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Библиографическая информация
Indian Journal of Veterinary Research (India)
Том
20
Выпуск
2
ISSN
0971-4251
Нумерация страниц
pp. 66-68
Другие темы
Milieu selectif
Язык
Английский
Примечание
Summary (En)
7 ref.
Тип
Summary
2012-05-15
AGRIS AP
Поставщик данных
Эту запись предоставил Indian Council of Agricultural Research
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