Critical Levels of Selected Lipophilic Contaminants in Fish and Shellfish from the Rhine-Meuse Basin
1998
Hattum, B. van | Hendriks, A.J. | Beek, M.A. | Boer, J. de
Библиографическая информация
Тип
External Research Report
2012-05-15
AGRIS AP
Поставщик данных
Эту запись предоставил Wageningen University & Research
If you notice any incorrect information relating to this record, please contact us at agris@fao.org agris@fao.org
