Applying numerical heat conduction models to agitated canned foods.
1992
Bichier J. | Teixeira A.A.
Ключевые слова АГРОВОК
Библиографическая информация
Другие темы
Propriete thermique; Propiedades termicas
Язык
Английский
Примечание
references. Paper presented at "The 1992 International Summer Meeting Sponsored by The American Society of Agricultural Engineers," June 21-24, 1992, Charlotte, North Carolina. Issue numbers not consecutive. AVAILABILITY: US (DNAL 290.9 Am32P).
Тип
Monograph; Non Conventional; Non-Conventional
Корпоративный автор/ Групповой автор
University of Florida, Gainesville.
Kasetsart Univ., Bangkok (Thailand). Graduate School.
2012-11-15
AGRIS AP
Поставщик данных
Эту запись предоставил Wolters Kluwer
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