Chemical compositions and bioactive compounds from leaves and mucilage of moroheiya (Corchorus Olitorius L.)
2008
Anuchita Moongngarm(Mahasarakham University, Maha Sarakham (Thailand). Faculty of Technology. Department of Food and Nutrition Technology) | Vipawadee Punnongwa(Mahasarakham University, Maha Sarakham (Thailand). Faculty of Technology. Department of Food and Nutrition Technology) | Sasicha Phoudom(Mahasarakham University, Maha Sarakham (Thailand). Faculty of Technology. Department of Food and Nutrition Technology) | Suchada Ananthong(Mahasarakham University, Maha Sarakham (Thailand). Faculty of Technology. Department of Food and Nutrition Technology) | Manit On-nangyai(Mahasarakham University, Maha Sarakham (Thailand). Faculty of Technology. Department of Food and Nutrition Technology)
Ключевые слова АГРОВОК
Библиографическая информация
Warasan Wichai Mokho
ISSN
0859-3957
Нумерация страниц
pp. 957-968
Другие темы
Jute's mallow; Chemical compositions; Moroheiya
Язык
Тайский
Переведенный заголовок
เธญเธเธเนเธเธฃเธฐเธเธญเธเธเธฒเธเนเธเธกเธตเนเธฅเธฐเธชเธฒเธฃเธญเธญเธเธคเธเธเธดเนเธเธตเธงเธ เธฒเธเนเธเนเธเนเธฅเธฐเนเธกเธทเธญเธเธเธฒเธเนเธเธเธญเนเธกเนเธฃเนเธฎเธขเธฐ
Тип
Summary; Non-Conventional
2016-08-15
AGRIS AP
Поставщик данных
If you notice any incorrect information relating to this record, please contact us at agris@fao.org agris@fao.org