Socio-economic conditions of horticultural diversification in cocoa production systems in Southern Cameroon

Temple L.; Minkoua Nzie J.R.

Socio-economic conditions of horticultural diversification in cocoa production systems in Southern Cameroon

2015

Temple L. | Minkoua Nzie J.R.

Two important changes in the economic environment of cocoa farmers in southern Cameroon have taken place over the last 15 years. On one hand, the growth of urban markets has created new market opportunities for food and horticultural crops. (Résumé d'auteur)

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Ключевые слова АГРОВОК

analyse économique cameroun diversification environnement socioéconomique exploitation agricole familiale horticulture plante de culture système de culture système de production theobroma cacao

Библиографическая информация

Издатель

Springer, Ed. Quae

Нумерация страниц

p. 239-251

Тип

Book Chapter; Book Part; Book

Источник

Temple L., Minkoua Nzie J.R. 2015. Socio-economic conditions of horticultural diversification in cocoa production systems in Southern Cameroon. In : Ruf François (ed.), Schroth Götz (ed.). Economics and ecology of diversification: the case of tropical tree crops. Dordrecht : Springer, Ed. Quae, p. 239-251 http://dx.doi.org/10.1007/978-94-017-7294-5_11

В АГРИСе с: 2017-07-15

Формат: AGRIS AP

Поставщик данных

Эту запись предоставил Centre de coopération internationale en recherche agronomique pour le développement

Откройте коллекцию этого поставщика данных в AGRIS

Ссылки

DOI http://publications.cirad.fr/une_notice.php?dk=577546

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