Biodegradable packaging material for food products, with a foam thermo-insulation layer
2013
Lisiecki,Sławomir
All the research conducted indicated that by applying the proper type and quantity of material, mainly bio-polymers included, we are able to obtain composite materials with a foam thermo-insulation layer. Amongst the tested substances, the quantity of porofor applied, such as acidic sodium carbonate, the type and quantity of bio-polymers applied, primarily those form the protein group, and the amount of applied plasticiser have the largest impact on the type and structure of composite material obtained.
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Библиографическая информация
Эту запись предоставил Central Agricultural Library