2030 Research and innovation strategy: Aquatic foods for healthy people and planet

WorldFish

2030 Research and innovation strategy: Aquatic foods for healthy people and planet

2020

WorldFish

The WorldFish Research and Innovation Strategy 2020-2030: Aquatic Foods for Healthy People and Planet charts a decade-long aquatic foods agenda toward sustainable and equitable global food systems. The strategy sets WorldFish's areas of impact, research priorities and innovation partnerships on a pathway to end hunger and advance the Sustainable Development Goals (SDGs) by 2030 by transforming food, land and water systems with aquatic foods.

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Ключевые слова АГРОВОК

aquaculture aquatic organisms bangladesh cambodia cgiar egypt fish fish consumption fisheries food fish food security food systems gender equality ghana india indonesia kenya malawi malaysia myanmar nigeria nutrition partnerships philippines research sierra leone solomon islands strategies sustainable development tanzania timor-leste uganda vietnam zambia

Библиографическая информация

Издатель

WorldFish

Нумерация страниц

82 p.

Другие темы

Congo drc; Aquatic living resources

Язык

Английский

Тип

Other-Strategy

Источник

Penang, Malaysia. Strategy: 2020-38

В АГРИСе с: 2020-12-15

Формат: AGRIS AP

Поставщик данных

Эту запись предоставил WorldFish

Откройте коллекцию этого поставщика данных в AGRIS

Ссылки

https://hdl.handle.net/20.500.12348/4411

Посмотрите в Google Scholar

If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]

ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

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2030 Research and innovation strategy: Aquatic foods for healthy people and planet

2020

Ключевые слова АГРОВОК

Библиографическая информация