Manual on health and safety in the banana industry: Cameroon. A practical guide for risk management in farms
2018
The Manual aims to contribute to a more socially and environmentally sustainable banana production and trade with improved standards of living (in particular in relation to health and natural resource access) for male and female banana workers, farmers and surrounding communities. Worker, unions and employer representatives will form well-informed and fully functioning and effective workplace health and safety committees in partner owned and supplier farms in Cameroon. The Manual will contribute to FAO's SO3 - Outcome Strengthened social protection systems.
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Библиографическая информация
Издатель
FAO
Нумерация страниц
116 p. col. illus.
Язык
Английский, Французский
Примечание
Bibliography p. 114-116 CA0620 English - Content source: ItRFAO; - Identifier in source: 469791
ISBN Международный стандартный книжный номер
978-92-5-130805-9
Переведенный заголовок
Pt. 1: Technical manual
Корпоративный автор/ Групповой автор
FAO, Rome (Italy). Trade and Markets Div
2020-07-15
AGRIS AP
Поставщик данных
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