Effects of fungal enzyme preparations on hydrolysis and subsequent degradation of alfalfa hay fiber by mixed rumen microorganisms in vitro
2000
Nsereko, V.L. | Morgavi, Diego | Rode, L.M. | Beauchemin, Karen | McAllister, T.A.
Библиографическая информация
Язык
Английский
Тип
Journal Article; Journal Part
Источник
Elsevier Masson
2021-03-15
AGRIS AP
Поставщик данных
Эту запись предоставил Institut national de la recherche agronomique
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]