Current mechanistic understanding of sensitization and tolerance to food proteins in the context of in vitro approaches for testing and assessment: Elicitation phase
2016
Denery, Sandra
Current mechanistic understanding of sensitization and tolerance to food proteins in the context of in vitro approaches for testing and assessment: Elicitation phase . ImpARAS third WG meeting
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Язык
Английский
Тип
Comm
Источник
ImpARAS third WG meeting
2021-03-15
AGRIS AP
Поставщик данных
Эту запись предоставил Institut national de la recherche agronomique
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