Methods for the analysis of maple products and the detection of adulterants, together with the interpretation of the results obtained.

1908

Bryan, A. Hugh (Albert Hugh),, 1874-1920

maple syrup

Издатель

Govt. print. off.,

Другие темы

Maple sugar

Язык

Английский

Примечание

University of California Libraries (archive.org) - Content source: Library, U.S. Dept. of Agriculture

Тип

Book; Monograph

В АГРИСе с: 2021-06-15

Формат: AGRIS AP

Поставщик данных

Эту запись предоставил Biodiversity Heritage Library

Ссылки

DOI https://www.biodiversitylibrary.org/item/58940 https://www.biodiversitylibrary.org/pagethumb/17671099

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