AVALIAÇÃO DE CULTIVARES DE ALHO NA REGIÃO DE MOSSORÓ

ARIANA RAQUEL DE FREITAS HONORATO; MARIA ZULEIDE DE NEGREIROS; FRANCISCO VILELA RESENDE; WELDER DE ARAÚJO RANGEL LOPES; ALINNE MENEZES SOARES

AVALIAÇÃO DE CULTIVARES DE ALHO NA REGIÃO DE MOSSORÓ

2013

ARIANA RAQUEL DE FREITAS HONORATO | MARIA ZULEIDE DE NEGREIROS | FRANCISCO VILELA RESENDE | WELDER DE ARAÚJO RANGEL LOPES | ALINNE MENEZES SOARES

Rio Grande do Norte state despite having favorable conditions for growing garlic, currently depends on imports of this product to meet its domestic demand. Evaluation of cultivars from of other regions of Brazil was determined in order to verify the agronomic performance under the edaphoclimatic conditions of the Mossoró. region The study consisted of an experiment conducted in the city of Mossoro from June to November/ 2011. The experimental design was a randomized block design with four replications and eleven treatments, cultivars Amarante, Branco Mossoró, Caturra, Chinês Real, Chinês São Joaquim, Cateto Roxo, Gravatá, Gigante do Núcleo, Gigante Lavinia , Gigante Roxo and Hozan. Cultivars Branco Mossoró, Caturra, Cateto Roxo and Gravatá had a greater percentage of plants with bulb and larger diameter bulb, indicating adaptability conditions of Mossoró. Most total yield bulbs) was recorded by cultivar Branco Mossoró presented 65.22% and 11.53% distributed in bulb diameter grades 3 (32 to 37 mm) and 4 (37 to 42 mm), respectively.

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