Consumers' Food Control Risk Perception and Preference for Government-Controlled Safety Certification in Emerging Food Markets
2021
Akinwehinmi, Oluwagbenga | Ogundari, Kolawole | Amos, Taiwo
Библиографическая информация
Тип
Text
Источник
http://ageconsearch.umn.edu/record/315312
2022-02-15
AGRIS AP
Поставщик данных
Эту запись предоставил University of Minnesota
Ссылки
If you notice any incorrect information relating to this record, please contact us at agris@fao.org agris@fao.org
