Control of rot diseases in Cabernet Sauvignon by the use of plastic cover of vineyard.
2019
VENTURA, D. W. | SANTOS, H. P. dos | SONEGO, O. R. | PANCERI, C. P. | CHAVARRIA, G.
Resumo.
Показать больше [+] Меньше [-]Английский. During the grape maturation period in the Sérra Gaúcha region, Brazil, the high frequency of precipitation usually promete the incidence of rot diseases, which have poor chemical control.
Показать больше [+] Меньше [-]Ключевые слова АГРОВОК
Библиографическая информация
Эту запись предоставил Empresa Brasileira de Pesquisa Agropecuária
