On the improvement of fatty acid composition in rapeseed, 1: Fatty acid composition in seed oil of Japanese and zero-erucic acid varieties, and the distribution of erucic acid content in their F2 seeds
1981
Shibata, M. | Kaneko, I. | Sugawara, S. | Endo, T. (Tohoku National Agricultural Experiment Station, Morioka (Japan))
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
pp. 91-92
Другие темы
Lipidos; Cultivares; Acidos; Acidos organicos; Acide erucique; Compuestos organicos; Plantas de valor economico; Plante d'interet economique; Dicotyledone; Composicion; Amelioration genetique; Crossbreeding; Plante oleagineuse; Mejoramiento; Acidos grasos; Compose organique
Язык
Японский
1983-06-15
AGRIS AP
Поставщик данных
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