[Yersiniae spp. in foods and their psychotrophy]
1984
Bersani, C. | Cantoni, C. | Vaghi, D. (Milan Univ. (Italy). Istituto di Ispezione degli Alimenti di Origine Animale)
Английский. Y. intermedia Y. frederiksenii and Y. enterocolitica have been isolated from vegetable and animal foods. All species are psychotrophic and Y. intermedia is more psychotrophic than all.
Показать больше [+] Меньше [-]итальянский. In diversi alimenti di origine vegetale ed animale sono state isolate: Y. intermedia, Y enterocolitica e Y frederiksenii, Y intermedia ! la specie con maggiore psicotrofia, seguita da Y. Frederihsenii e Y. enterocolitica.
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