Cultural conditions for the production of bacteriocin by a native isolate of Lactobacillus delbrueckii ssp. bulgaricus CFR 2028 in milk medium
1998
Balasubramanyam, B.V. | Varadaraj, M.C. (Department of Food Microbiology, Central Food Technological Research Institute, Mysore (India))
Ключевые слова АГРОВОК
Библиографическая информация
Journal of Applied Microbiology (United Kingdom)
Том
84
Выпуск
1
Нумерация страниц
pp. 97-102
Другие темы
Lactobacillus delbrueckii subsp. bu; Peroxido de hidrogeno; Peroxyde d'hydrogene; Produccion
Язык
Английский
Примечание
20 ref.
1998-08-15
AGRIS AP
Поставщик данных
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