Dietary habits of patients with renal stone disease in Greece
1999
Hassapidou, M.N. | Paraskevopoulos, S.T. | Karakoltsidis, P.A. | Petridis, D. | Fotiadou, E. (Technological Educational Institution of Thessaloniki, School of Food, GR-55132, Thessaloniki (Greece))
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
pp. 47-51
Другие темы
Diet studies; Genero humano; Etat nutritionnel; Medicion del cuerpo; Ingestion de alimentos; Proteinas; Regime alimentaire; Nephrolithiasis; Productos lacteos; Dietary history
Язык
Английский
Примечание
19 ref.
1999-08-15
AGRIS AP
Поставщик данных
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