Serum leptin is associated with the perception of palatability during a standardized high-carbohydrate breakfast test

anthropometric dimensions behaviour blood body fat body measurements carbohidratos carbohydrates comportamiento comportement comportement alimentaire feeding habits feeding preferences glucide insulin insulina insuline leptin meal patterns mensuration corporelle overweight palatabilidad palatability pautas alimentarias preferencias alimentarias sang sangre sobrepeso surpoids tejido adiposo tissu adipeux