Digestibility and energy value of dried citrus pulp (DCP) in diets of growing-fattening pigs
1999
Nikolakakis, I. | Imamidou, A. (Ministry of Agricultural, Athens (Greece)) | Dotas, D. (Aristotelian Univ., Thessaloniki (Greece). Dept. of Animal Production) | Pappa, V. (Technological Education Inst. of Kozani, Florina (Greece). Dept. of Animal Production)
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
pp. 45-54
Другие темы
Proteine brute; Desempeno animal; Composicion de la canal; Valor energetico; Valeur energetique; Digestibilite; Frutas citricas; Ingestion de piensos; Digeribilita'; Suino; Sous produit; Byproducts
Язык
итальянский
Примечание
Summaries (En, It)
8 tables; 39 ref.
Переведенный заголовок
Digeribilita' e valore energetico della polpa essiccata di agrumi in diete per suini in accrescimento-ingrasso
Тип
Summary
2001-08-15
AGRIS AP
Поставщик данных
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