Drying and its effects on the milling characteristics of sorghum grain
1949
Ключевые слова АГРОВОК
Библиографическая информация
Drying and its effects on the milling characteristics of sorghum grain
Издатель Texas Agricultural Experiment Station | College Station, Tex. : Texas Agricultural Experiment Station, 1949
Bulletin (Texas Agricultural Experiment Station)
Издатель
Texas Agricultural Experiment Station
Другие темы
Plant production (field crops); Feed processing and storage
Язык
Английский
Тип
Text; Monographic; Government Publication
Корпоративный автор/ Групповой автор
United States. Department of Agriculture.
2024-02-27
2025-04-22
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at agris@fao.org agris@fao.org