Marketing Kansas wheat
1959
An overview of the wheat trade starting at a Kansas farm, moving through growth, harvest, processing, marketing and uses in food. The report includes a photographic step-by-step journey from field to flour to food with information on wheat production, processing, marketing, nutritional value and a history of wheat farming in Kansas.
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Библиографическая информация
Издатель Topeka, 1959
Эту запись предоставил National Agricultural Library