Adapting fruit and vegetable products to war needs
1942
Cruess, W. V. (William Vere) | Joslyn, Maynard A. (Maynard Alexander) | MacKinney, Gordon
Ключевые слова АГРОВОК
Библиографическая информация
Food in wartime
Adapting fruit and vegetable products to war needs
Издатель Los Angeles, University of California Press | Berkeley, Los Angeles, University of California Press, 1942
Издатель
University of California Press
Другие темы
Food storage - horticultural crop products; World war; 1939-1945; Canning and preserving; Food processing (general) - horticultural crop products; 1939-1945; Fruit
Язык
Английский
Примечание
by W.V. Cruess, M.A. Joslyn, and Gordon Mackinney.
Includes bibliographical references (pages 37-38).
Тип
Bibliography; Book; Monograph; Monograph; Book; Text
2024-02-27
2025-07-19
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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