ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Effect of Gamma Radiation and Oregano Essential Oil on Murein and ATP Concentration of Listeria monocytogenes

2006

Caillet, S. | Lacroix, M.


Библиографическая информация
Том 69 Выпуск 12 Нумерация страниц 2961 - 2969 ISSN 0362-028X
Другие темы
Dose-response relationship; Peptidoglycan; Food pathogens; Food microbiology; Consumer product safety; Microbial sensitivity tests; Food contamination and toxicology; Gamma rays; Minimum inhibitory concentration; Food processing (general); Peptidoglycan; Colony count; Microbial; Electron; Transmission; Radiation effects; Drug effects; Volatile; Food additives (general)
Язык
Английский
Примечание
2019-12-05
Тип
Journal Article; Text

2024-02-28
MODS
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