ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

User-centred food composition data-analysis of user needs through the Use Case approach

2009

Egan, M.B. | Hodgkins, C. | Fragodt, A. | Krines, C. | Raats, M.M.


Библиографическая информация
Том 113 Выпуск 3 Нумерация страниц 804 - 807 ISSN 0308-8146
Издатель
Elsevier Science
Другие темы
And safety; Human medicine; Internet resource; Nutrition and health education; Computer and library sciences; Nutrient content; European food information resource network of excellence (eurofir); Nutrient databanks; User interface; Food policy; Nutritional adequacy; Nutrition information; Use case approach; Food records; Diet and diet-related diseases; Portion size
Язык
Английский
Примечание
In the special issue: the role of food composition data in improving quality, healthiness and safety of european diets / edited by paul m. finglas and anna r. denny.
Includes references
2019-12-06
Тип
Journal Article; Text

2024-02-28
MODS