Community-based food safety survey
Gilmore, G.D. | Meehan-Strub, M. | Mormann, D.
The assessment of public food safety perceptions is described in this article. The survey was conducted by the Lacrosse County Food Safety Advisory Committee so steps could be taken to offer education on food safety issues in the community.
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Библиографическая информация
Другие темы
Extension education; Community programs
Язык
Английский
Тип
Journal Article; Text
2024-02-28
2026-02-03
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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