ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Oil rich in carotenoids instead of vitamins C and E as a better option to reduce doxorubicin-induced damage to normal cells of Ehrlich tumor-bearing mice: hematological, toxicological and histopathological evaluations

2014

Miranda-Vilela, Ana Luisa | Grisolia, Cesar K. | Longo, João Paulo F. | Peixoto, Raphael C.A. | de Almeida, Marcos Célio | Barbosa, Lilian Carla P. | Roll, Mariana M. | Portilho, Flávia A. | Estevanato, Luciana L.C. | Bocca, Anamélia L. | Báo, Sônia N. | Lacava, Zulmira G.M.


Библиографическая информация
Journal of nutritional biochemistry
Том 25 Нумерация страниц 1161 - 1176 ISSN 0955-2863
Издатель
Elsevier Inc.
Другие темы
Mn-nce; Mpv; Alt; Vitamin supplements; Dx; Plt; Ggt; Morphometry; P-lcr; Adverse effects; Hgb; Rdw; Rbc; Mch; Doxorubicin-induced damage; Gamma-glutamyltransferase; %pce; Pequi oil (caryocar brasiliense); Antioxidant activity; Nephrotoxicity; Mcv; Pdw; Ros; Alanine transaminase; Wbc; Mchc; Plant fats and oils; Hct; Animal model; Aspartate transaminase; Breast cancer; Caryocar brasiliense; Mn-pce
Язык
Английский
Тип
Journal Article; Text

2024-02-28
MODS