Nutrition and the immune system in aging: an overview
1992
Tada, T.
Immunological aging is not a uniform decline of various immune-cell function, but, instead, is based on the disproportionate activation and imbalance of lymphoid cells having different functions. What does such a complex picture of age-associated changes teach us about aging? Does nutrition contribute to this aging process? This session will present information by two experts on the role of nutrition in immunological aging.
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Эту запись предоставил National Agricultural Library