ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Dietary supplementation with conjugated linoleic acid plus n-3 polyunsatturated fatty acid increases food intake and brown adipose tissue in rats

Sneddon, Alan A | Rayner, D Vernon | Mitchell, Sharon E | Bashir, Shabina | Ha, Jung-Heun | Wahle, Klaus W | Morris, Amanda C | Williams, Lynda M | University of Aberdeen.Rowett Institute | University of Aberdeen.Biological Sciences | University of Aberdeen.Energetics Research Group | University of Aberdeen.Medicine, Medical Sciences & Nutrition

Ключевые слова АГРОВОК

Библиографическая информация
Другие темы
N-3 long chain polyunsaturated fatty acid; Qp physiology; Conjugated linoleic acid; Qp; White adipose tissue
Язык
Английский
Формат
19, 849788, application/pdf
ISBN Международный стандартный книжный номер
8485964471
ISSN
0000-0001, 9620-2085, 76973923
Тип
Journal Article; Journal Part

2024-10-18
2026-02-03
Dublin Core
Посмотрите в Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]