Combined effect of fermentation, sun-drying and genotype on breadmaking ability of sour cassava starch
Maldonado-Alvarado, P. | Grosmaire, Lidwine | Dufour, Dominique | Giraldo Toro, Andrés | Sánchez, Teresa | Calle, Fernando | Moreno Santander, Martin A. | Ceballos, Hernán | Delarbre, Jean Lois | Tran, Tierry
Ключевые слова АГРОВОК
Библиографическая информация
Издатель
Elsevier
Язык
Английский
Лицензия
Open Access, Copyrighted; all rights reserved
Тип
Journal Article; Journal Part
Источник
Maldonado Alvarado, Pedro; Grosmaire, Lidwine; Dufour, Dominique L; Giraldo Toro, Andrés; Sánchez, Teresa; Calle, Fernando; Moreno Santander, Matín Alonso; Ceballos, Hernán; Delarbre, Jean Louis; Tran, Tierry. 2013. Combined effect of fermentation, sun-drying and genotype on breadmaking ability of sour cassava starch. Carbohydrate Polymers. 98: 1137-1146.
2024-10-31
2026-03-17
MODS
Поставщик данных
Эту запись предоставил International Livestock Research Institute
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