Database of growth and survival behavier of sea cucumber larvae Isostichopus sp. cultivated under different densities, temperatures and diets
2019
Acosta Ortiz, Ernesto Joaquin | Rodríguez Forero, Adriana | Werding, Bernd | Kunzmann, Andreas
Isostichopus sp. is a variety of Isostichopus badionotus, proposed as a new species, which has been intensely fished in the Colombian Caribbean, arousing interest for its aquaculture. This study evaluated the effect of two culture densities (1-3 larvae ml-1), two temperatures (23 and 26°C) and two microalgae diets (Isochrysis galbana, Chaetoceros calcitrans, Nannochloropsis oculata 1:1:1 and I. galbana, C. calcitrans 1:1) on the survival, development and growth of its larvae.
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Библиографическая информация
Издатель
PANGAEA
Другие темы
Aquaculture.; Larval development; Isostichopus sp.
Язык
Английский
Формат
application/zip, 229.3 kBytes
Лицензия
CC-BY-4.0: Creative Commons Attribution 4.0 International, Access constraints: unrestricted, info:eu-repo/semantics/openAccess
Тип
Dataset
Источник
Supplement to: Acosta Ortiz, Ernesto Joaquin; Rodríguez‐Forero, Adriana; Werding, Bernd; Kunzmann, Andreas (2021): Effect of density, temperature and diet on the growth, survival and development of larvae and juveniles of Isostichopus sp. Aquaculture Research, 52(2), 611-624, https://doi.org/10.1111/are.14918
2024-11-28
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