A preliminary risk assessment of Yersinia enterocolitica in the food chain: some aspects related to human health in Norway. Panel on Biological Hazards, Norwegian Scientific Committee for Food Safety
Nesbakken, Truls | Kapperud, Georg | Lassen, Jørgen Fr | Lunestad, Bjørn Tore | Rimstad, Espen | Robertson, Lucy | Skjerve, Eystein | Wasteson, Yngvild | Kruse, Hilde
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Издатель
Norwegian Scientific Committee for Food Safety (VKM)
Язык
Английский
Формат
application/pdf
Тип
Research Report; Report
Источник
25, 2005:40
2024-11-28
Dublin Core
Поставщик данных
Эту запись предоставил Institute of Marine Research
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