A preliminary risk assessment of Yersinia enterocolitica in the food chain: some aspects related to human health in Norway. Panel on Biological Hazards, Norwegian Scientific Committee for Food Safety
2005
Nesbakken, Truls | Kapperud, Georg | Lassen, Jørgen Fr | Lunestad, Bjørn Tore | Rimstad, Espen | Robertson, Lucy | Skjerve, Eystein | Wasteson, Yngvild | Kruse, Hilde
publishedVersion
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出版者
Norwegian Scientific Committee for Food Safety (VKM)
语言
英语
格式
application/pdf
类型
Research Report; Report
来源
25, 2005:40
2024-11-28
Dublin Core
