Nondestructive monitoring of thermal changes in Atlantic cod (Gadus morhua) using fluorescence hyperspectral imaging

Nondestructive monitoring of thermal changes in Atlantic cod (Gadus morhua) using fluorescence hyperspectral imaging | Nondestructive monitoring of thermal changes in Atlantic cod (Gadus morhua) using fluorescence hyperspectral imaging

Hassoun, Abdo | Heia, Karsten | Lindberg, Stein-Kato | Nilsen, Heidi | Skjelvareid, Martin Hansen

publishedVersion

Язык

Английский

Формат

application/pdf

Тип

Lecture

В АГРИСе с: 2024-11-28

Формат: Dublin Core

Поставщик данных

Эту запись предоставил Norwegian Food Research Institute

Ссылки

http://hdl.handle.net/11250/2569863 https://nofimaas.sharepoint.com/:b:/s/public/Ecw1LgHA2FpAjmDwxOSDTfUBqP6F2ARTpf2iiztWgCrThQ

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