Peer review of the pesticide risk assessment of the active substance lysate of Willaertia magna C2c Maky
2025
European Food Safety Authority (EFSA) | Fernando Álvarez | Maria Arena | Domenica Auteri | Sofia Batista Leite | Marco Binaglia | Anna Federica Castoldi | Arianna Chiusolo | Angelo Colagiorgi | Mathilde Colas | Federica Crivellente | Chloe De Lentdecker | Isabella De Magistris | Mark Egsmose | Gabriella Fait | Franco Ferilli | Monica Fittipaldi Broussarad | German Giner Santonja | Varvara Gouliarmou | Katrin Halling | Alessio Ippolito | Frederique Istace | Samira Jarrah | Dimitra Kardassi | Aude Kienzler | Anna Lanzoni | Roberto Lava | Renata Leuschner | Alberto Linguadoca | Jochem Louisse | Christopher Lythgo | Oriol Magrans | Iris Mangas | Andrea Mioč | Ileana Miron | Tunde Molnar | Laura Padovani | Vincenzo Padricello | Martina Panzarea | Juan Manuel Parra Morte | Alexandra Piti | Simone Rizzuto | Agnès Rortais | Miguel Santos | Rositsa Serafimova | Rachel Sharp | Csaba Szentes | Andrea Terron | Anne Theobald | Manuela Tiramani | Giorgia Vianello | Laura Villamar‐Bouza
Abstract The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State Austria for the pesticide active substance lysate of Willaertia magna C2c Maky and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Regulation (EC) No 1107/2009 of the European Parliament and of the Council. The conclusions were reached on the basis of the evaluation of the representative use of lysate of Willaertia magna C2c Maky as a fungicide against downy mildew (Plasmopara viticola) on grapevines and table grapes. The reliable endpoints, appropriate for use in regulatory risk assessment, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns were not identified.
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