ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Maintaining essential nutrition services to underfive children in yemen: A programmatic adaptation amidst the COVID-19 pandemic

2021

Coulibaly-Zerbo, Ferima | Al-Jawadleh, Ayoub | Prinzo, Zita Weise | Adrianopoli, Marina | Al-Falahi, Eshrak Naji Mohammed | Alahnoumy, Shafekah | Usman, Nosheen Mohsan | Moqbel, Fanda Ahmed | Ali, Latifah Abbas | Shroh, Mohammed | Al-Sakkaf, Ensegam Mohammed | Musaed, Abdulrazzaq | Al-Sakkaf, Maysoon | Dahnan, Mohammed | al-Hakimi, Fahim | Omer, Doa Kutbi | Hael, Moatsim | Nasreddine, Lara M. | Department of Nutrition and Food Sciences | Faculty of Agricultural and Food Sciences (FAFS) | American University of Beirut


Библиографическая информация
Издатель
MDPI
Другие темы
Human; Health program; Pandemic; Nutrition service; Case study; Nutrition surveillance system; Article; Situation analysis; Consultation; Isolation unit; Therapeutic feeding center; Health care facility; Under-five children; Health care planning; Health care delivery; Child; Preschool child
Язык
Английский
Формат
application/pdf
ISBN Международный стандартный книжный номер
0-851126981
Тип
Journal Article
Источник
Scopus

2025-03-19
2025-10-26
Dublin Core
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