ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Forests on the table: food consumption is inducing the growing tropical and sub-tropical deforestation, also in Italy | Foreste a tavola: i consumi alimentari inducono la crescente deforestazione tropicale e sub-tropicale anche in Italia.

2021

Salbitano, Fabio | Marchetti, Livia | Da Silveira Bueno, Rafael | Chirici, Gherardo | Marchetti, Marco


Библиографическая информация
Издатель
Firenze University Press
Другие темы
Embedded deforestation; Forest-risk commodities; Materie prime e rischio forestale; Responsibility; Deforestazione incorporata
Язык
итальянский
Формат
application/pdf
Лицензия
Copyright (c) 2021 L'Italia Forestale e Montana, https://creativecommons.org/licenses/by-nc/4.0
Тип
Journal Article; Journal Part
Источник
L'Italia forestale e montana; Vol. 76 No. 4 (2021): ; 171-195, L'Italia forestale e montana; V. 76 N. 4 (2021): ; 171-195, 2036-3494, 0021-2776

2025-09-23
2025-10-26
Dublin Core