Utilization of natural biostimulators- secondary metabolits of plants in carrot production was studied. Purified fractions with glycoside content are characterized with extraction and adsorption chromatography from the next plants: linarosides – from Linaria vulgaris Mill. L., melampyrosides - from Melampyrum nemorosum L., genistifoliosides - from Linaria genistifolia L., verbascosides - from Verbascum phlomoides L., melongosides - from Solanum melongena L. and tomatoside – from Solanum lycopersicum L. The former substance was registered under market mark “ecostim”. Prospective preparations for the improvement plant resistance to abiotic and biotic stresses have been identified in laboratory tests. Treatment of carrot seeds with water solutions of such substances accelerates plant growth, increases yield and improves quality of storage roots. We determined regimes of seed treatment (substance concentration, time of exposition) and gave recommends by using of natural regulators in the technologic scheme of carrot cultivation. Using secondary metabolites of higher plants stimulates the energy of germination (on 1,5-6,7%) and increases the field germination of carrot seeds (on 23-40%). It accelerates leaves growth and increases the mass of storage roots, improves biochemical characteristics of storage roots (accumulation the β- carotene and decreasing of nitrates content). Yield of storage roots increases on 4,2-8,5 t/ha, and yield of market quality roots increases on 4-6 t/ha.

Relevance. Modern vegetable production in greenhouses is based on high tech-advantageous, such as vertical hydroponic technology. Increasing of vertical hydroponic market is conditioned with ensuring the food security of states in conditions instability of food deliveries due to violations of traditional logistic connections. The program of vertical tomato hydroponics was developed and used in practice at the FSBSI FSVC in 2010-2020. Productivity potential of Brassica rapa L. subsp. nipposinica cultivated at vertical hydroponic installation have been studied in connection with the spread of consumption of fresh greens and “yellow-green” vegetables.The goal of the study was: the productivity characteristics and analysis of biochemical composition Brassica rapa L. subsp. nipposinica cultivated at the five-circle vertical hydroponic installation with help of natural immunomodulators.Materials and methods. Materials of study: seeds and leaves (rosette of leaves) from 2 varieties of Brassica rapa L. subsp. nipposinica – Japanese variety Salad Mizuna and new variety Salut Jubileiu (originated from FSBSI FSVC); immune modulators – flavonoid glycoside linarozide and steroid glycosides moldstim and trigonellozide.Methods. Seed treatment with 0,005%-water solutions of immune modulators; cultivation plants Brassica rapa L. subsp. nipposinica at the five-circle vertical hydroponic construction; analytical methods: determination of dry meter; determination the sum of antioxidants in leaves of Brassica rapa L. subsp. nipposinica; biometry; statistical methods: one-factorial dispersion analysis and two-factorial dispersion analysis.Results. Possibility of Brassica rapa L. subsp. nipposinica plants cultivation at multi circle hydroponic installations was established by authors. Seed treatment with water solutions of immune modulators wasn’t influence on seedlings appearing (the quality of seeds was very high -99-100%). Height of plant (of rosette) the variety Mizuna was increased as the reaction on the seed treatment, but the weight of plants wasn’t change. Salut Jubileiu variety reacted with increasing the common weight of plants. Number of leaves was increased. The content of dry matter in leaves didn’t change, but the sum content of antioxidants is rise significantly after seed treatment of immune modulators. The conclusion has been made: applying of immune modulators from glycosides class could to increase the productivity, vitamin value and safety cultivation of Brassica rapa L. subsp. nipposinica plants at multi circle hydroponics installation.