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Role of Vitamin C Supplementation in Alleviation of Aflatoxin-Contaminated Feed of Nile tilapia (Oreochromis niloticus) Полный текст
2023
El-Nahal, Sara | Amer, Mohamed | Osman, Mohamed | Ahmed, Kareem
Role of Vitamin C Supplementation in Alleviation of Aflatoxin-Contaminated Feed of Nile tilapia (Oreochromis niloticus) Полный текст
2023
El-Nahal, Sara | Amer, Mohamed | Osman, Mohamed | Ahmed, Kareem
The purpose of the research was to illustrate the effects of feeding Nile tilapia fingerlings (Oreochromis niloticus) with low doses of aflatoxins (AFs) with and without vitamin C supplementation to investigate the capacity of vitamin C in detoxification. Ten experimental diets were formulated and divided into three categories. The first category included: T1, T4 and T7 feedings included 20, 40 and 80 μg AFs kg−1 feed respectively, while both the second category T2, T5 and T8 and the third category T3, T6 and T9 were treated with contaminated feed with AFs for 57days then both categories shifted to different regime till the conclusion of the experimentation. The second category was fed uncontaminated feed while the third category was fed a supplemented diet with 100 mg Kg-1 of vitamin C. For 113 days the experiment was conducted. The results showed that shifting from a contaminated diet to an uncontaminated diet (category 2) or adding vitamin C to the contaminated diet (category 3) improved the deterioration that occurred in the values of growth performance, biochemical parameters and histological disorders caused by AFs. Furthermore, the results from the control group were superior to all the treatments.
Показать больше [+] Меньше [-]Role of Vitamin C Supplementation in Alleviation of Aflatoxin-Contaminated Feed of Nile tilapia (Oreochromis niloticus) Полный текст
2023
Sara El-Nahal | Mohamed Amer | Mohamed Osman | Kareem Ahmed
The purpose of the research was to illustrate the effects of feeding Nile tilapia fingerlings (Oreochromis niloticus) with low doses of aflatoxins (AFs) with and without vitamin C supplementation to investigate the capacity of vitamin C in detoxification. Ten experimental diets were formulated and divided into three categories. The first category included: T1, T4 and T7 feedings included 20, 40 and 80 μg AFs kg−1 feed respectively, while both the second category T2, T5 and T8 and the third category T3, T6 and T9 were treated with contaminated feed with AFs for 57days then both categories shifted to different regime till the conclusion of the experimentation. The second category was fed uncontaminated feed while the third category was fed a supplemented diet with 100 mg Kg-1 of vitamin C. For 113 days the experiment was conducted. The results showed that shifting from a contaminated diet to an uncontaminated diet (category 2) or adding vitamin C to the contaminated diet (category 3) improved the deterioration that occurred in the values of growth performance, biochemical parameters and histological disorders caused by AFs. Furthermore, the results from the control group were superior to all the treatments.
Показать больше [+] Меньше [-]Phylogenetic Evolution of Egyptian Goat Breeds “Capra Hircus” Based on Mitochondrial DNA D-Loop Sequence Полный текст
2023
Bherey, Eslam | Hassan, Heba | Ellbadawy, Adel | El_Maghraby, Mahmoud | Moghazee, Mona
Phylogenetic Evolution of Egyptian Goat Breeds “Capra Hircus” Based on Mitochondrial DNA D-Loop Sequence Полный текст
2023
Bherey, Eslam | Hassan, Heba | Ellbadawy, Adel | El_Maghraby, Mahmoud | Moghazee, Mona
The population genetic and molecular evidence of the Arabian goat breed's phylogenetic standing (Capra hircus) is misunderstood, and little is known about genetic diversity in this species. Despite their importance in producing meat and milk, as well as their capacity to endure difficult conditions with little access to food and water, goats are the most common animal in Arab countries. We investigated the phylogenetic history and demographics of domestic goats by sequencing a hypervariable segment of the mtDNA reference region for Baladi, Demuscous, and Zaraibi breeds, as well as sequences retrieved from 16 Arab countries. Three significantly divergent lineages associated with Africa and the Middle East were identified through phylogenetic analysis of the investigated strains of Egyptian goats' mtDNA D-loop region. All Egyptian goats were allocated to lineage A, which is made up of 445 different haplotypes, including Egyptian and Arabian goats. Diversity in haplotypes and in nucleotides for each Arabian goat population was calculated separately and estimated to be 0.99835 and 0.02576, respectively. Finally, we suggest that all goat lineages descend from a single clan. The ancient world's migration and travel may have influenced goat diversity, implying that goats had multiple matrilineal forebears
Показать больше [+] Меньше [-]Phylogenetic Evolution of Egyptian Goat Breeds “Capra Hircus” Based on Mitochondrial DNA D-Loop Sequence Полный текст
2023
Eslam Bherey | Heba Hassan | Adel Ellbadawy | Mahmoud El_Maghraby | Mona Moghazee
The population genetic and molecular evidence of the Arabian goat breed's phylogenetic standing (Capra hircus) is misunderstood, and little is known about genetic diversity in this species. Despite their importance in producing meat and milk, as well as their capacity to endure difficult conditions with little access to food and water, goats are the most common animal in Arab countries. We investigated the phylogenetic history and demographics of domestic goats by sequencing a hypervariable segment of the mtDNA reference region for Baladi, Demuscous, and Zaraibi breeds, as well as sequences retrieved from 16 Arab countries. Three significantly divergent lineages associated with Africa and the Middle East were identified through phylogenetic analysis of the investigated strains of Egyptian goats' mtDNA D-loop region. All Egyptian goats were allocated to lineage A, which is made up of 445 different haplotypes, including Egyptian and Arabian goats. Diversity in haplotypes and in nucleotides for each Arabian goat population was calculated separately and estimated to be 0.99835 and 0.02576, respectively. Finally, we suggest that all goat lineages descend from a single clan. The ancient world's migration and travel may have influenced goat diversity, implying that goats had multiple matrilineal forebears
Показать больше [+] Меньше [-]Efficacy of Potassium Fertilizer and Certain Pesticides for the Management of Brinjal Fruit Infection by Shoot Borer [Leucinodes Orbonalis (Guenée)] Полный текст
2023
bhandari, Sagar | kandel, Bikash | gyawali, Pramod | pokhrel, Saurav | ojha, Sushil | bhandari, Sarita
Efficacy of Potassium Fertilizer and Certain Pesticides for the Management of Brinjal Fruit Infection by Shoot Borer [Leucinodes Orbonalis (Guenée)] Полный текст
2023
bhandari, Sagar | kandel, Bikash | gyawali, Pramod | pokhrel, Saurav | ojha, Sushil | bhandari, Sarita
The research aims to evaluate the efficacy of different levels of potassium fertilizer (8 g/plant K2O) as well as the insecticides neemix, spinosad, and imidacloprid at the rates of 6 ml, 0.33 ml, and 0.33 g/L water, respectively, for the management of brinjal fruits and shoot borer. The two-factor randomized complete block design with three replications was used. Significant minimum shoot damage was recorded in the plots treated with imidacloprid (0%), spinosad (1.67%) and neemix (5.0%) at 81 days after planting. Similarly, a significant minimum fruit infestation (2.90%) was recorded with imidacloprid, which was lower than those of spinosad (15.16%) and neemix (19.63%). The application of potassium fertilizer at a rate of 8 g/plant showed a significant reduction in shoot infestation (2.50%) 81 days after planting. The minimum percentage yield of infested fruit was reported with spinosad (1.03%), which was at par with other insecticidal treatments. Considering the negative impacts of chemical pesticides, neemix 6 ml/L water in combination with potassium fertilizer at 8 g/plant is recommended.
Показать больше [+] Меньше [-]Efficacy of Potassium Fertilizer and Certain Pesticides for the Management of Brinjal Fruit Infection by Shoot Borer [Leucinodes Orbonalis (Guenée)] Полный текст
2023
Sagar bhandari | Bikash kandel | Pramod gyawali | Saurav pokhrel | Sushil ojha | Sarita bhandari
The research aims to evaluate the efficacy of different levels of potassium fertilizer (8 g/plant K2O) as well as the insecticides neemix, spinosad, and imidacloprid at the rates of 6 ml, 0.33 ml, and 0.33 g/L water, respectively, for the management of brinjal fruits and shoot borer. The two-factor randomized complete block design with three replications was used. Significant minimum shoot damage was recorded in the plots treated with imidacloprid (0%), spinosad (1.67%) and neemix (5.0%) at 81 days after planting. Similarly, a significant minimum fruit infestation (2.90%) was recorded with imidacloprid, which was lower than those of spinosad (15.16%) and neemix (19.63%). The application of potassium fertilizer at a rate of 8 g/plant showed a significant reduction in shoot infestation (2.50%) 81 days after planting. The minimum percentage yield of infested fruit was reported with spinosad (1.03%), which was at par with other insecticidal treatments. Considering the negative impacts of chemical pesticides, neemix 6 ml/L water in combination with potassium fertilizer at 8 g/plant is recommended.
Показать больше [+] Меньше [-]Evaluation of Certain Synthetic and Natural Pesticides Against Whitefly Bemisia tabaci (Genn.) on Green Bean and Effect on Honeybee Apis mellifera L. Полный текст
2023
Ahmad, Sharihan | Abdelghany, Walaa | Ahmed, Ahmed | Abdelmegeed, Sawsan
Evaluation of Certain Synthetic and Natural Pesticides Against Whitefly Bemisia tabaci (Genn.) on Green Bean and Effect on Honeybee Apis mellifera L. Полный текст
2023
Ahmad, Sharihan | Abdelghany, Walaa | Ahmed, Ahmed | Abdelmegeed, Sawsan
The green bean crop (Phaseolus vulgaris) is infested with many insects such as whiteflies (Bemisia tabaci). An investigation was carried out to study the insecticidal activity of whitefly (Bemisia tabaci), five pesticides were used, namely Thiamothoxam, Sulfoxaflor, Spirotetramat, Pymetrozine, and Flonicamid, and three commercial natural pesticides, namely Superrego, Topnine, and Bernastar. Pesticides and natural pesticides were sprayed during the two seasons of 2020 and 2021. The obtained results in terms of the reduction rate of the insects' number were as follows: The highest rate of reduction appeared in Thiamothoxam and Sulfoxaflor treatments, where it reached above 80%, while the other pesticides were in the range of 40% to 60%, and the lowest reduction rate was 34.33% and 36.00 % for Bernastar during season 2020 and 2021 respectively. When evaluating the toxicity of these pesticides and natural pesticides against honeybees (Apis mellifera), the pesticides did not reveal any toxicity to honeybees, except for Thiamothoxam, Sulfoxaflor, and Superrego The LC50 and LD50 values against honeybees were 0.2 ppm and 0.000005µg/one honeybee for Thiamothoxam, 4.5 ppm and 0.0001125 µg/one bee for Sulfoxaflor, and 0.95 ppm and 0.00002375 µg /one bee for Superego respectively.
Показать больше [+] Меньше [-]Evaluation of Certain Synthetic and Natural Pesticides Against Whitefly Bemisia tabaci (Genn.) on Green Bean and Effect on Honeybee Apis mellifera L. Полный текст
2023
Sharihan Ahmad | Walaa Abdelghany | Ahmed Ahmed | Sawsan Abdelmegeed
The green bean crop (Phaseolus vulgaris) is infested with many insects such as whiteflies (Bemisia tabaci). An investigation was carried out to study the insecticidal activity of whitefly (Bemisia tabaci), five pesticides were used, namely Thiamothoxam, Sulfoxaflor, Spirotetramat, Pymetrozine, and Flonicamid, and three commercial natural pesticides, namely Superrego, Topnine, and Bernastar. Pesticides and natural pesticides were sprayed during the two seasons of 2020 and 2021. The obtained results in terms of the reduction rate of the insects' number were as follows: The highest rate of reduction appeared in Thiamothoxam and Sulfoxaflor treatments, where it reached above 80%, while the other pesticides were in the range of 40% to 60%, and the lowest reduction rate was 34.33% and 36.00 % for Bernastar during season 2020 and 2021 respectively. When evaluating the toxicity of these pesticides and natural pesticides against honeybees (Apis mellifera), the pesticides did not reveal any toxicity to honeybees, except for Thiamothoxam, Sulfoxaflor, and Superrego The LC50 and LD50 values against honeybees were 0.2 ppm and 0.000005µg/one honeybee for Thiamothoxam, 4.5 ppm and 0.0001125 µg/one bee for Sulfoxaflor, and 0.95 ppm and 0.00002375 µg /one bee for Superego respectively.
Показать больше [+] Меньше [-]Description of Leafhopper, Hebata (Alboneurasca) decipiens (Paoli, 1930) and Its Transmitting Phytoplasma Infesting Sugar Beet Plants Полный текст
2023
Ibrahim, Heba | Abdelrahman Emam, Azza | Bondok, Ahmed | Ahmed, Magdy | Abd-Elraheem, Amro
Description of Leafhopper, Hebata (Alboneurasca) decipiens (Paoli, 1930) and Its Transmitting Phytoplasma Infesting Sugar Beet Plants Полный текст
2023
Ibrahim, Heba | Abdelrahman Emam, Azza | Bondok, Ahmed | Ahmed, Magdy | Abd-Elraheem, Amro
The second sugar crop of sugar production after sugar cane world-wide is sugar beet (Beta vulgaris L.). This plant is subjected to the infestation of several insect pests that cause considerable damage, especially leafhoppers, that can transmit phytopathogens (e.g., phytoplasma). In this work, we identified and described the leafhopper, Hebata (Alboneurasca) decipiens, in addition to detection and molecular identification of Candidatus Phyto-plasma that was transmitted by this leafhopper on sugar beet plants from naturally infected sugar beet plants to an uninfected one. The 16S rDNA gene from phytoplasma was amplified by a nested polymerase chain reaction (PCR) assay and directly sequenced using specific primer pairs DNA fragments. The resulting sequences were analyzed and compared with another phytoplasma sequence available at GenBank sequences performing BLAST using DNAMAN.
Показать больше [+] Меньше [-]Description of Leafhopper, Hebata (Alboneurasca) decipiens (Paoli, 1930) and Its Transmitting Phytoplasma Infesting Sugar Beet Plants Полный текст
2023
Heba Ibrahim | Azza Abdelrahman Emam | Ahmed Bondok | Magdy Ahmed | Amro Abd-Elraheem
Sugar beet (Beta vulgaris L.) is the second sugar crop for sugar production after sugar cane worldwide. This plant is subjected to the infestation of several insect pests that cause considerable damage, especially leafhoppers, that can transmit phytopathogens (e.g., phytoplasma). In this work, we identified and described the leafhopper, Hebata (Alboneurasca) decipiens, in addition to the detection and molecular identification of Candidatus Phytoplasma that was transmitted by this leafhopper on sugar beet plants from naturally infected sugar beet plants to an uninfected one. The 16S rDNA gene from phytoplasma was amplified by a nested polymerase chain reaction (PCR) assay and directly sequenced using specific primer pairs DNA fragments. The resulting sequences were analyzed and compared with another phytoplasma sequence available at GenBank sequences performing BLAST using DNAMAN.
Показать больше [+] Меньше [-]Effect of Foliar Spraying with Pink Pigmented Facultative Methylotrophic Bacteria on the Growth and Productivity of Strawberry Полный текст
2023
Ismail, shadia | Mohammed, Fafy
Effect of Foliar Spraying with Pink Pigmented Facultative Methylotrophic Bacteria on the Growth and Productivity of Strawberry Полный текст
2023
Ismail, shadia | Mohammed, Fafy
Pink-pigmented facultative methylotrophic bacteria (PPFM) isolated from cotton leaves was identified based on phenotypic and genotypic characteristics as Methylobacterium rodiotolerance. Two field experiments were conducted to investigate the effects of PPFM, methanol (10 and 30%) and a combination of bacteria and methanol on the growth, fruit quality, and yield of two strawberry cultivars (Florida and Festival). The main differences between the two cultivars are greater foliage fresh weight and early yield in cv. Florida while Festival cv. had a higher total yield per plant and greater anthocyanins and ascorbic acid contents. The greatest vegetative growth, dry matter percentage, potassium content, and carbohydrate content besides the earliest yield per plant were observed following spraying with PPFM or PPFM mixed with 10% methanol. Spraying with PPFM resulted in the highest total yield per plant, highest yield per feddan, and fruit quality. Spraying cv. Florida with PPFM resulted in the best early yield while spraying cv. Festival with PPFM resulted in the highest total yield and fruit quality. Spraying with PPFM appears to be the most efficient treatment for enhancing the total yield of Festival cv. by an average of 23.02 and 24.06 tons per feddan in the first and second seasons, respectively.
Показать больше [+] Меньше [-]Effect of Foliar Spraying with Pink Pigmented Facultative Methylotrophic Bacteria on the Growth and Productivity of Strawberry Полный текст
2023
shadia Ismail | Fafy Mohammed
Pink-pigmented facultative methylotrophic bacteria (PPFM) isolated from cotton leaves was identified based on phenotypic and genotypic characteristics as Methylobacterium rodiotolerance. Two field experiments were conducted to investigate the effects of PPFM, methanol (10 and 30%) and a combination of bacteria and methanol on the growth, fruit quality, and yield of two strawberry cultivars (Florida and Festival). The main differences between the two cultivars are greater foliage fresh weight and early yield in cv. Florida while Festival cv. had a higher total yield per plant and greater anthocyanins and ascorbic acid contents. The greatest vegetative growth, dry matter percentage, potassium content, and carbohydrate content besides the earliest yield per plant were observed following spraying with PPFM or PPFM mixed with 10% methanol. Spraying with PPFM resulted in the highest total yield per plant, highest yield per feddan, and fruit quality. Spraying cv. Florida with PPFM resulted in the best early yield while spraying cv. Festival with PPFM resulted in the highest total yield and fruit quality. Spraying with PPFM appears to be the most efficient treatment for enhancing the total yield of Festival cv. by an average of 23.02 and 24.06 tons per feddan in the first and second seasons, respectively.
Показать больше [+] Меньше [-]Molecular Identification of Some Rhizobium and Serratia Isolates as Potential Producers of Indole-3-Acetic Acid Полный текст
2023
Sello, Shaimaa | Abdel Razik, Ashraf | Ibrahim, Samir | Elateek, Sawsan
Molecular Identification of Some Rhizobium and Serratia Isolates as Potential Producers of Indole-3-Acetic Acid Полный текст
2023
Sello, Shaimaa | Abdel Razik, Ashraf | Ibrahim, Samir | Elateek, Sawsan
In order to reduce the use of chemical fertilizers, the use of biological inoculants has been increased. Beneficial microorganisms are used to increase crop yields by stimulating plant growth through the production of phytohormones. In the present study, Indole Acetic Acid (IAA) production was analyzed in 18 bacterial isolates with Plant Growth-Promoting (PGP) capabilities; 15 of these isolates were Rhizobium, and three were Serratia. All isolates have been characterized morphologically and biochemically, and their IAA production in the presence of tryptophan, a precursor for IAA biosynthesis, has been evaluated. IAA production was detected using the Salkowski reagent with CT-2200 spectrophotometer at 530 nm. The levels of IAA production varied between the different isolates. The top two IAA producers were selected for genetic identification using 16SrRNA primers (27F and 1492R). One of the Rhizobium isolates (NRC-R2) shared 95% sequence similarity with Rhizobium sp., according to a Blastn search in GenBank and Rhizobium leguminosarum, whereas the Serratia isolate (Ain Shams Center for Genetic Engineering and Biotechnology (ACGEB)-S2 was 99.5% similar to Serratia sp. In the near future, it is possible that these two isolates could serve as biological sources for IAA.
Показать больше [+] Меньше [-]Molecular Identification of Some Rhizobium and Serratia Isolates as Potential Producers of Indole-3-Acetic Acid Полный текст
2023
Shaimaa Sello | Ashraf Abdel Razik | Samir Ibrahim | Sawsan Elateek
In order to reduce the use of chemical fertilizers, the use of biological inoculants has been increased. Beneficial microorganisms are used to increase crop yields by stimulating plant growth through the production of phytohormones. In the present study, Indole Acetic Acid (IAA) production was analyzed in 18 bacterial isolates with Plant Growth-Promoting (PGP) capabilities; 15 of these isolates were Rhizobium, and three were Serratia. All isolates have been characterized morphologically and biochemically, and their IAA production in the presence of tryptophan, a precursor for IAA biosynthesis, has been evaluated. IAA production was detected using the Salkowski reagent with CT-2200 spectrophotometer at 530 nm. The levels of IAA production varied between the different isolates. The top two IAA producers were selected for genetic identification using 16SrRNA primers (27F and 1492R). One of the Rhizobium isolates (NRC-R2) shared 95% sequence similarity with Rhizobium sp., according to a Blastn search in GenBank and Rhizobium leguminosarum, whereas the Serratia isolate (Ain Shams Center for Genetic Engineering and Biotechnology (ACGEB)-S2 was 99.5% similar to Serratia sp. Accordingly, these two isolates could serve as biological sources for IAA.
Показать больше [+] Меньше [-]Production of Functional Ice Cream Using Camel Milk Fat Fractions Полный текст
2023
Abutaha, Alaa | Hussein, Gehan | Desouky, Marwa | Awad, Rezk
Production of Functional Ice Cream Using Camel Milk Fat Fractions Полный текст
2023
Abutaha, Alaa | Hussein, Gehan | Desouky, Marwa | Awad, Rezk
The aim of this work is to examine the quality features of functional camel ice cream (8% fat) prepared by replacing the cream with a solid milk fat fraction (SMF), a liquid milk fat fraction (LMF) and LMF:SMF (2:1 v/v) in the ice cream mixtures. All samples were assessed for their physio-chemical and rheological characteristics and the sensory quality of the ice cream mixtures and resulting ice cream. The results clarified that the type of milk fat fraction affected the viscosity of the ice cream mixtures. Also, the whipping ability decreased gradually with increasing slip melting point of the fraction used. The use of SMF in the ice cream mix decreased the adsorption of protein and fat destabilization, characterized by the slowest melting compared to ice cream with other milk fat sources. The highest and lowest hardness values were found in ice cream mixtures made with SMF and LMF, respectively. In conclusion, ice cream was successfully made by replacing the milk cream fat fractions. Cream substitution with SMF followed by LMF:SMF (2:1 v/v) is recommended in arid and semi-arid regions and improved the whipping ability, overrun, and flavor scores, which were lower when using SMF.
Показать больше [+] Меньше [-]Production of Functional Ice Cream Using Camel Milk Fat Fractions Полный текст
2023
Alaa Abutaha | Gehan Hussein | Marwa Desouky | Rezk Awad
This work aims to examine the quality features of functional cam-el ice cream (8% fat) prepared by replacing the cream with a solid milk fat fraction (SMF), a liquid milk fat fraction (LMF) and LMF: SMF (2:1 v/v) in the ice cream mixtures. All samples were assessed for their physiochemical and rheological characteristics and the sensory quality of the ice cream mixtures and resulting ice cream. The results clarified that the type of milk fat fraction affected the viscosity of the ice cream mixtures. Also, the whipping ability decreased gradually with the increasing slip melting point of the fraction used. The use of SMF in the ice cream mix decreased the adsorption of protein and fat destabilization, characterized by the slowest melting compared to ice cream with other milk fat sources. The highest and lowest hardness values were found in ice cream mixtures made with SMF and LMF, respectively. In conclusion, ice cream was successfully made by replacing the milk cream fat fractions. Cream substitution with SMF followed by LMF: SMF (2:1 v/v) is recommended in arid and semi-arid regions and improved the whipping ability, overrun, and flavor scores, which were lower when using SMF.
Показать больше [+] Меньше [-]Isolation and Characterization of Probiotics from Various Food Products as Potential Human Food Additives Полный текст
2023
Mohamed Ali, Fekria | Abdelhafez, Ahmed | Hassan, Enas | Abd-Elhalim, Basma
Isolation and Characterization of Probiotics from Various Food Products as Potential Human Food Additives Полный текст
2023
Mohamed Ali, Fekria | Abdelhafez, Ahmed | Hassan, Enas | Abd-Elhalim, Basma
In this study, human-safe lactic acid microorganisms (LAM) were isolated from food samples to be used as potential additives for human food. Samples from various food sources (artisanal cheeses, fermented chickpeas, fermented rice, natural yogurt, pickles, and raw milk) were used to inoculate de Man, Rogosa, and Sharpe (MRS) and malt agar plates, which were incubated at 30°C for 48 h or 37°C for 72 h to isolate lactic acid bacteria and yeast, respectively. Out of 120 isolates (85 bacteria and 35 yeast), 75 isolates showed γ-hemolytic activity and were considered “Generally Recognized As Safe” (GRAS) isolates. After testing their growth rate under the gastrointestinal tract (GIT) conditions, including acidic pH and specific bile salt concentrations, we selected 30 isolates. Then, we evaluated the fermentative abilities of these 30 isolates on nine types of carbohydrates, their total acidity, and their antagonistic activity against five human pathogens. Based on the results of these tests, four isolates were selected for identification using the Biolog program and 16S rRNA sequencing for bacteria and 18S rRNA sequencing for yeast and found to be Bacillus bingmayongesis (FJAT-13831),Lacticaseibacillus paracasei (R094), Pediococcus pentosaceus (DSM20336), and one yeast isolate as Saccharomyces cerevisiae (SaCe1 26S).
Показать больше [+] Меньше [-]Isolation and Characterization of Probiotics from Various Food Products as Potential Human Food Additives Полный текст
2023
Fekria Mohamed Ali | Enas Hassan | Ahmed Abdelhafez | Basma Abd-Elhalim
In this study, human-safe lactic acid microorganisms (LAM) were isolated from food samples to be used as potential additives for human food. Samples from various food sources (artisanal cheeses, fermented chickpeas, fermented rice, natural yogurt, pickles, and raw milk) were used to inoculate de Man, Rogosa, and Sharpe (MRS) and malt agar plates, which were incubated at 30°C for 48 h or 37°C for 72 h to isolate lactic acid bacteria and yeast, respectively. Out of 120 isolates (85 bacteria and 35 yeast), 75 isolates showed γ-hemolytic activity and were considered “Generally Recognized As Safe” (GRAS) isolates. After testing their growth rate under the gastrointestinal tract (GIT) conditions, including acidic pH and specific bile salt concentrations, we selected 30 isolates. Then, we evaluated the fermentative abilities of these 30 isolates on nine types of carbohydrates, their total acidity, and their antagonistic activity against five human pathogens. Based on the results of these tests, four isolates were selected for identification using the Biolog program and 16S rRNA sequencing for bacteria and 18S rRNA sequencing for yeast and found to be Bacillus bingmayongesis (FJAT-13831), Lacticaseibacillus paracasei (R094), Pediococcus pentosaceus (DSM 20336), and one yeast isolate as Saccharomyces cerevisiae (SaCe1 26S).
Показать больше [+] Меньше [-]Effect of Total Mixed Rations Versus Traditional Feeding of Concentrate and Roughage Rations on Dairy Cattle Performance in Sudan Полный текст
2023
Elhag, Mahgoub | Mohammed, Bedria | Sayed, Mohmed | Abdulla, Mohmed | Abdulla, Mayser | Abakar, Yassin
Effect of Total Mixed Rations Versus Traditional Feeding of Concentrate and Roughage Rations on Dairy Cattle Performance in Sudan Полный текст
2023
Elhag, Mahgoub | Mohammed, Bedria | Sayed, Mohmed | Abdulla, Mohmed | Abdulla, Mayser | Abakar, Yassin
Dairy cattle in Sudan are traditionally fed on separate concentrate and roughage diets. Because of the high cost of forages, feeding strategies should be attempted to reduce feeding costs. A traditional dairy ration (As-fed), composed of 49% sorghum grains (SG), 29.4% groundnut seed cake (GSC), 19.6% wheat bran (WB), 1% limestone (LS) and 1% salt (NaCl), was used as a control. The test ration was a total mixed ration (TMR) composed of 40% SG, 23% groundnut seed hulls (GSH), 20% GSC, 15% WB, 1% LS and 1 % NaCl. The control traditional ration was fed at 10 Kg/cow/day together with 7 Kg sorghum chaff. Two levels of TMR were used with alfalfa hay (AH); (17 Kg TMR + 1 Kg AH/cow/day and 15 Kg TMR + 2 Kg AH. Three cross-bred dairy cows (European x Local) were used with the feeding regimes in a 3x3 Latin square design. Cows consumed similar amounts of DM, CP and ME and produced similar quantities of milk (P > 0.05). TMR had no effects (P > 0.05) on the composition of milk. The cost for TMR was decreased by 19%.TMR was thus effective in reducing feeding costs without affecting milk production and composition.
Показать больше [+] Меньше [-]Effect of Total Mixed Rations Versus Traditional Feeding of Concentrate and Roughage Rations on Dairy Cattle Performance in Sudan Полный текст
2023
Mahgoub Elhag | Bedria Mohammed | Mohmed Sayed | Mohmed Abdulla | Mayser Abdulla | Yassin Abakar
Dairy cattle in Sudan are traditionally fed on separate concentrate and roughage diets. Because of the high cost of forages, feeding strategies should be attempted to reduce feeding costs. A traditional dairy ration (As-fed), composed of 49% sorghum grains (SG), 29.4% groundnut seed cake (GSC), 19.6% wheat bran (WB), 1% limestone (LS) and 1% salt (NaCl), was used as a control. The test ration was a total mixed ration (TMR) composed of 40% SG, 23% groundnut seed hulls (GSH), 20% GSC, 15% WB, 1% LS and 1 % NaCl. The control traditional ration was fed at 10 Kg/cow/day together with 7 Kg sorghum chaff. Two levels of TMR were used with alfalfa hay (AH); (17 Kg TMR + 1 Kg AH/cow/day and 15 Kg TMR + 2 Kg AH. Three cross-bred dairy cows (European x Local) were used with the feeding regimes in a 3x3 Latin square design. Cows consumed similar amounts of DM, CP and ME and produced similar quantities of milk (P > 0.05). TMR had no effects (P > 0.05) on the composition of milk. The cost for TMR was decreased by 19%.TMR was thus effective in reducing feeding costs without affecting milk production and composition.
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